In The Weeds is a reality restaurant podcast that shares some real stories and challenges from the restaurant industry to uplift and encourage restaurant owners.
Conversations with CEO and Founder, Prof. Johanna Sophia at Johanna's Raw Foods PBC. Hosted by Chef Marcus Guiliano, International Business Speaker, Author, Forbes Business Council & Restaurant Owner.
Conversations with Ana Santos-Vitelo, Restaurant General Manager at Brazil Express Grill, Schaumburg, Illinois. Hosted by Chef Marcus Guiliano, International Business Speaker, Author, Forbes Business Council & Restaurant Owner.
Conversations with Mikial Roig. Hosted by Chef Marcus Guiliano, International Business Speaker, Author, Forbes Business Council & Restaurant Owner.
Conversations with JR Jacobson, Owner of The Noble Dog Bham, LA. Hosted by Chef Marcus Guiliano, International Business Speaker, Author, Forbes Business Council & Restaurant Owner.
Conversations with Stjepan Jozipović, Restaurant Business Consultant from Croatia.
Hosted by Chef Marcus Guiliano, International Business Speaker, Author, Forbes Business Council & Restaurant Owner.
Conversations with Chief Executive Officer, Francis Perdue at Perdue Inc.
Hosted by Chef Marcus Guiliano, International Business Speaker, Author, Forbes Business Council & Restaurant Owner.
Conversations with Paul Patiño, Hotel Manager at The Saguaro Palm Springs. Palm Desert, California
Hosted by Chef Marcus Guiliano, International Business Speaker, Author, Forbes Business Council & Restaurant Owner.
Conversations with Gary Fish, President at Deschutes Brewery, Inc.
Hosted by Chef Marcus Guiliano, International Business Speaker, Author, Forbes Business Council & Restaurant Owner.
